https://jrbsbbq.com/home daily 1.0 2025-04-19 https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581019884325-4AHEX93BO0AFYF0QF01D/IMG_5355.jpeg Home - Entertaining and tailgating can be a lot of fun. Sharing experiences and creating memories are what they are all about. However, sometimes the cooking can be too much for our busy schedules. Let JRB’s BBQ help while you relax, enjoy, and take all the credit. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581020739395-FZGBCKVZIZGCXB0V04XG/IMG_0586.jpeg Home JRB’s BBQ prepares only the freshest, handmade small-batch meats and sides at your gathering. For groups big and small, you’ll enjoy delicious, wood-kissed food that you’ll want to tell your friends about. Want to do the cooking yourself? Let JRB’s BBQ coach you with your equipment. https://jrbsbbq.com/the-story daily 0.75 2020-02-06 https://jrbsbbq.com/bbq-descriptions daily 0.75 2021-01-04 https://jrbsbbq.com/contact daily 0.75 2025-04-19 https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581026209853-CAE3PWF5UGJJZ6FZBBTF/Adjustments.jpeg Contact / How to Order - Ordering is easy. Email me or use the form at the bottom of the page. Your choice. I can help with quantities and am always happy to entertain special requests. Figure at least a week’s notice, but I’ve been known to make miracles. I can rush to prepare, but you can’t rush the smoke… Let’s talk about what you need. I got you. https://jrbsbbq.com/gallery daily 0.75 2020-10-29 https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090952599-BLGOKF25GVRSWFM9FV4V/IMG_0449.jpeg Gallery - Brisket slice Slicing up some Brisket @ Atlanta United tailgate. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090960810-EC140F9TKMH9BQJVT3MA/IMG_4434.jpeg Gallery - Rib slice Slicing up some Ribs @ Atlanta United tailgate https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090976599-X9ERLTRIZH91HN7UGXTA/IMG_0586.jpeg Gallery - Rib slice Slicing up some Ribs @ Atlanta United tailgate https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091059347-6WR8A33AAZ3DL6RQRWGN/IMG_0563.jpeg Gallery - Beef Ribs on 11Alive 11Alive News covered our Atlanta United playoff tailgate with a fresh slice of our Beef Ribs, Wings, Mac N Cheese, Sweet Potato Casserole, and Bacon Wrapped Dates https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091048353-IQZDNZTHOZS61IUL6MAO/IMG_5266.jpeg Gallery - Brisket unwrap Our full briskets are wrapped in butcher paper for the end of the cook and then rested to maintain its juices. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091040510-21AQOQLTZYV8QGS1I01C/IMG_5355.jpeg Gallery - Brisket flat slices Fresh sliced Brisket flat, smoke ring and all. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091032917-VDZHKI41ZY0FE9WCYDQN/IMG_5268.jpeg Gallery - Brisket Burnt Ends Brisket Burnt ends are cubed from the “point” of the Brisket, sauced, and tossed back on the smoker to further render and caramelize the sweetness of the sauce. Meat candy for sure! https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091003019-HQK5892AZ03RDDCVOPC0/IMG_4990.jpeg Gallery - Beef Ribs Big Beef Plate Ribs building that tasty bark. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090967324-U63S1QC7994KAJHFXO1Q/IMG_0617.jpeg Gallery - Wings on the Smoker About six dozen wings lined up for a nice smoke before getting sauced and finished with some high heat. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091011718-8UAMU08TDWFJLDEO1659/IMG_5678.jpeg Gallery - Sauced Wings Low smoke, followed by a high-heat finish, give these wings a crispy bite without frying. Wings are glazed with a tasty sweet chili sauce that will leave you licking your fingers. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090994202-8TUSM3O8OP8HVULXWGJ2/IMG_5384.jpeg Gallery - Ribs on the Smoker A half dozen racks of St. Louis ribs, just sauced after four hours of smoke. Another 30 minutes will help that sauce tack in nicely and give them the perfect mahogany glow. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091067028-RAV04OOF5A8SHBIBLYL5/Adjustments.jpeg Gallery - Finished Ribs Fifteen minutes after pulling off the smoker, these racks of St. Louis Ribs are ready for slicing. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091054220-NGIQQ479J9RKDL0NCKID/IMG_5218.jpeg Gallery - Mac N Cheese Three hand-shredded cheeses and a three-step smoking method make this Mac N Cheese a flavorful, hearty side dish. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581090987085-ITP3QP0WVCQ5RA04PZ4X/IMG_6560.jpeg Gallery - Sweet Potato Casserole Sweet Potatoes are smoked whole before combining with the other ingredients and going back on the Smoker to cook and develop that sweet pecan crust. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1581091079191-9KUABVUUBUE9OBANURM7/IMG_3438.jpeg Gallery - Smoked Beans These beans are flavor overload in cast iron, complete with pulled pork and Honeycrisp apple. https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1603989237128-HN8X0KI7WR59WIFZTPGS/IMG_8193.jpeg Gallery https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1603989243851-QY8VSL7GI9YV41SJE1RY/Adjustments.jpeg Gallery https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/1603989252639-5H2OTDPW4EVOVH2KP64B/IMG_7310.jpeg Gallery https://jrbsbbq.com/menu daily 0.75 2021-01-12 https://jrbsbbq.com/reviews daily 0.75 2020-02-12 https://jrbsbbq.com/Lessons daily 0.75 2021-11-11 https://images.squarespace-cdn.com/content/v1/5e3c6c896af3e67e03a35f10/a854a856-b7da-4056-965a-61fa12266c07/E4E23907-FCAA-4B62-AF3C-1FD8AB2EE3E6.jpeg BBQ Lessons About to slice a full packer brisket